Category: Food
Plant-based Innovation is the Future of Food
The Vegpreneur Future of Food event in Santa Monica showcased a fantastic group of food...
Read More
Kiss The Ground – is regenerative agriculture our climate savior?
‘We must harness the regenerative power of Earth itself’ – says Woody Harrelson in the...
Read More
Green Books to Save the Planet
In these #lockdown days, reading a good book is a welcome relief from the #coronavirus brain overload. And if that helps your local bookstore, all the better! Yes, Green Eatz is happy to announce its own online bookshop Green Eatz Books to Save the Planet! that also supports local bookstores.
Read More
Vegan Eatz in Chicago
Where can you eat as a vegan in Chicago? On a very cold trip to Chicago with my husband, I found...
Read More
Going Flexitarian and Reducing Waste for the Planet
It started off as a worry about the treatment of livestock. Calves being born solely to service...
Read More
Going Zero Waste for the New Year
‘Refuse, Reduce, Reuse, Recycle’ is the mantra we are all familiar with, but...
Read More
Women in Green Embrace Zero Waste
Zero Waste was the overriding theme of this year’s Women in Green Forum. Not only did we...
Read More
How to become a Climate Activist
The IPCC’s special report on Global Warming warns that we have just 12 years to limit global...
Read More
AgTech at Food IT: Fork to Farm
‘Today’s tech-enabled consumer is the lynchpin of the food system’ said Rob...
Read More
AgTech and The Connected World
‘AgTech is not rocket science – as we are dealing with Mother Nature it’s much...
Read More
Sustainable food systems: Mark Bittman lecture
’40 to 80% of products in the supermarket should be classified as poison not food’...
Read More
Visiting an Aquaponic Sustainable Farm
Yesterday, Green Eatz joined a tour of Ouroboros Farms, organized by Sustainable San Mateo County....
Read More
Green Eatz Bookshop
Green Eatz – Books to Save the Planet!
And support your local bookstore too!