sustainable

Plant-based Innovation is the Future of Food

Posted by Jane of Green Eatz | Nov 10, 2023 | Events, Food | 0

How to Save the Planet with Cleantech Innovation

Posted by Jane of Green Eatz | Oct 30, 2023 | Climate Change, Climate Crisis, Events | 0

How to Eat Vegan on Route 66: Chicago to Springfie...

Posted by Jane of Green Eatz | Oct 5, 2023 | Route 66 | 0

Plant-based Innovation is the Future of Food

by Jane of Green Eatz | Nov 10, 2023 | Events, Food | 0

The Vegpreneur Future of Food event in Santa Monica showcased a fantastic group of food...

How to Save the Planet with Cleantech Innovation

by Jane of Green Eatz | Oct 30, 2023 | Climate Change, Climate Crisis, Events | 0

Last week in Silicon Valley, the Cleantech Open showcased 100 cleantech startups at its annual...

How to Eat Vegan on Route 66: Weatherford to Amarillo

by Jane of Green Eatz | Oct 17, 2023 | Route 66 | 0

It’s Day Six of our Route 66 road-trip, driving from Weatherford, Oklahoma (Is this the Way?) to...

How to Eat Vegan on Route 66: St Louis to Springfield

by Jane of Green Eatz | Oct 10, 2023 | Route 66 | 0

It’s a Byway not a Route! It’s Day Three of our Route 66 road-trip, driving from St Louis,...

How to Eat Vegan on Route 66: Springfield to St Louis

by Jane of Green Eatz | Oct 9, 2023 | Route 66 | 0

It’s Day Two of our Route 66 road-trip, driving from Springfield, Illinois to St Louis,...

How to Eat Vegan on Route 66: Chicago to Springfield

by Jane of Green Eatz | Oct 5, 2023 | Route 66 | 0

Hey! We’re Jeff and Jane, expat Brits living in California. We have just finished our number...

Project Drawdown’s Roadmap to a Sustainable World

by Jane of Green Eatz | Nov 8, 2022 | Climate Change, Climate Crisis | 0

Many of us have heard of Project Drawdown and their practical guide to tackling the climate crisis...

Kiss The Ground – is regenerative agriculture our climate savior?

by Jane of Green Eatz | Nov 20, 2020 | Climate Change, Climate Crisis, Food | 1

‘We must harness the regenerative power of Earth itself’ – says Woody Harrelson in the...

Green Books to Save the Planet

by Jane of Green Eatz | May 7, 2020 | Climate Change, Climate Crisis, Food, Recipes, Zero Waste | 0

In these #lockdown days, reading a good book is a welcome relief from the #coronavirus brain overload. And if that helps your local bookstore, all the better! Yes, Green Eatz is happy to announce its own online bookshop Green Eatz Books to Save the Planet! that also supports local bookstores.