Avoid toxic overload by eating organic foods and drinking clean, filtered water.

Nasty things that can be found in your food include pesticides, antibiotics, growth-hormones and food-additives. Organic foods have to prove that they are free of these toxins and are grown in fertile soil making them high in vitamins and minerals. Organic foods must also be free of genetically-modified ingredients. Tap water may contain free chlorine, hormones and heavy metals, all of which have been linked to cancer growth.

Toxins in our food have to be neutralized and eliminated from our bodies, putting a burden on our liver, kidneys and bowels. If we eat organic and drink filtered water, we are lessening the toxic load on our bodies and increasing our intake of vitamins and minerals.

The Clean Fifteen – Lowest in Pesticides

The Dirty Dozen – Highest in Pesticides

1

Onions

1

Apples

2

Sweet Corn

2

Celery

3

Pineapple

3

Strawberries

4

Avocado

4

Peaches

5

Asparagus

5

Spinach

6

Peas

6

Nectarines

7

Mangoes

7

Grapes

8

Eggplant

8

Peppers

9

Melon

9

Potatoes

10

Kiwi

10

Blueberries

11

Cabbage

11

Lettuce

12

Watermelon

12

Kale

13

Sweet Potatoes

14

Grapefruit

15

Mushrooms

Figures supplied by the US Environmental Working Group Shopper’s Guide to Pesticides in Produce.

Even though you can make a choice to eat the cleanest fruit and vegetables, farm-workers and rural residents have no choice when it comes to exposure to dangerous chemicals. There is not much difference in the amount of chemicals that are applied to the so-called clean crops as compared to the dirty ones, 26lbs of pesticide per acre compared to 30 lbs. Many of the pesticides used are toxic fumigants that don’t remain on the crops you buy, but are dispersed widely in the farm area where they are used. So to help the environment and the rural communities, its definitely best to buy organic.

Green fact – around 150 million tonnes of synthetic fertiliser are used every year on the world’s crops. And in the US alone, 1.2 billion pounds of pesticides are used.